With our BBQ SMOKER you can barbecue, cook or smoke. The temperature is perfectly regulated with the ventilation flap at the exhaust pipe. For an exact temperature display, the SMOKER is equipped with a thermometer. For lighting the fire you can open the lower door during the usage of the BBQ. The door in the middle part is used for controlling the barbeque food. 3 in 1 functions : - without lid for simple barbecuing on the griddle (Meat, fish and vegetables) - for smoking with the lid, you just add smoking flour to the charcoal (ideal for fish) - with the lid on, the barbeque food is simply cooked or braised (Roast, steak or poultry) Extensively equipped, your barbecue season can start! Specifications : - with thermometer - chrome plated barbeque griddle and ash griddle - with drip pan for indirect barbecuing - 2 practical side doors - regulated air supply - easy assembly - large
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Details:With our BBQ SMOKER you can barbecue, cook or smoke. The temperature is perfectly regulated with the ventilation flap at the exhaust pipe. For an exact temperature display, the SMOKER is equipped with a thermometer. For lighting the fire you can open the lower door during the usage of the BBQ. The door in the middle part is used for controlling the barbeque food. 3 in 1 functions : - without lid for simple barbecuing on the griddle (Meat, fish and vegetables) - for smoking with the lid, you just add smoking flour to the charcoal (ideal for fish) - with the lid on, the barbeque food is simply cooked or braised (Roast, steak or poultry) Extensively equipped, your barbecue season can start! Specifications : - with thermometer - chrome plated barbeque griddle and ash griddle - with drip pan for indirect barbecuing - 2 practical side doors - regulated air supply - easy assembly - large
Price now:
With our BBQ SMOKER you can barbecue, cook or smoke. The temperature is perfectly regulated with the ventilation flap at the exhaust pipe. For an exact temperature display, the SMOKER is equipped with a thermometer. For lighting the fire you can open the lower door during the usage of the BBQ. The door in the middle part is used for controlling the barbeque food. 3 in 1 functions : - without lid for simple barbecuing on the griddle (Meat, fish and vegetables) - for smoking with the lid, you just add smoking flour to the charcoal (ideal for fish) - with the lid on, the barbeque food is simply cooked or braised (Roast, steak or poultry) Extensively equipped, your barbecue season can start! Specifications : - with thermometer - chrome plated barbeque griddle and ash griddle - with drip pan for indirect barbecuing - 2 practical side doors - regulated air supply - easy assembly - large
General | |
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Size | Large |
Brand | Gardebruk® |
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