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Natoora French Globe Artichoke Small
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Product Description
FLAVOUR IS A FRONTIERNatoora French Globe Artichoke- Globe Artichokes with tightly closed heads and tender, meaty bracts.- We start the season with two minimum intervention growers in Perpignan; Christophe and Roger- As temperatures climb, we move to northern France, where a cooler climate extends the season into September.- Coastal regions with stable climates are ideal for artichokes, encouraging the plants to develop steadily while sea breezes bring moisture to the soil.Take it further- Prep the artichokes and slow roast them with olive oil, lemon and garlic.- Boil them whole and prepare a flavoured butter to dip their leaves into.Natoora's radical approach to seasonal sourcing is shaping the future of food- We are revolutionising the food system. - We work direct with growers who value flavour, biodiversity and heritage over yield. - We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.
Natoora French Globe Artichoke Small
FLAVOUR IS A FRONTIERNatoora French Globe Artichoke- Globe Artichokes with tightly closed heads and tender, meaty bracts.- We start the season with two minimum intervention growers in Perpignan; Christophe and Roger- As temperatures climb, we move to northern France, where a cooler climate extends the season into September.- Coastal regions with stable climates are ideal for artichokes, encouraging the plants to develop steadily while sea breezes bring moisture to the soil.Take it further- Prep the artichokes and slow roast them with olive oil, lemon and garlic.- Boil them whole and prepare a flavoured butter to dip their leaves into.Natoora's radical approach to seasonal sourcing is shaping the future of food- We are revolutionising the food system. - We work direct with growers who value flavour, biodiversity and heritage over yield. - We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.
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